Veggie Pizza


Veg (fresh & chunky!):
green pepper
avocado (oh yes!!)

Marinade those veggies with some dressing. I used an Onion dressing. Give it a light toss and let it sit for 5 minutes while you assemble the crust and sauce.

Pre-made pizza crust

DIY Sauce: I used ketchup, oregano, garlic and a little basil.

Cook according to premade crust instructions.

This is probably the best non-homemade crust pizza I’ve ever thrown together. I will be giving my veggies a light marinade from now on! Wow! Try it for yourself!

Published by theveganronin

Chef Owner

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