I did not make any of this but wanted to share the food that I had at my work party (called an enkai).
Carrot, bamboo, fried tofu, green things. And I think the pink thing is made out of fish, I don’t know why it was there. I didn’t eat it.
Green konyakku, dandelion, shredded daikon, sticky potato strips, shiso leaf, spicy purple sprouts and wasabi.
Spring rolls with sweet chili sauce and pink seaweed.
Cold green (tea?) soba with nori.
For dessert we had rice and pickled veggies with miso soup and fresh fruit.
3 thoughts on “Japanese Enkai food”
That looks great! All of it!
Looks wery tasty, I like those beauty “in-lays” which are used in Japanese cooking.Damm..now I want to go eat some pretty vegan sushi..But I don`t have any..
This entire meal looks so lovely.