Haggis & Mashed Root Vegetables

When I went to Scotland, I fell in love with veggie haggis. I’ve had canned veggie haggis since, and it’s just not the same. So this satisfies those cravings! And any recipe that encourages whiskey is ok with me! Notes:*Veggie haggis is spicy, and this is no exception. If you’re not a spicy fan, cutContinue reading “Haggis & Mashed Root Vegetables”

Spicy Avocado Toast

The British love things on toast. Beans on toast. Spaghetti hoops on toast. “Fish” fingers on toast. And now (drum roll!) there is avocado on toast! Now you’re talking! From Vegan: Over 90 mouthwatering recipes for all occasions 1 Tbsp olive oil4 Tbsp roughly chopped avocado1 onion, finely chopped1 green chili, finely chopped (opt)2 pinchesContinue reading “Spicy Avocado Toast”

The Ronin Returns

Loyal fans! I have survived the cloudy depths of the UK and emerged bearing incredible gifts for your taste buds future glee! First of all, I possibly bought one of the most awesome cookbooks: Vegan: Over 90 Mouthwatering Recipes for All Occasions Made in association with The Vegan Society, this British food themed book isContinue reading “The Ronin Returns”

Gourmet gnocchi dinner with awesome marinara

This entry will be divided into three parts. You will need:1. fancy gnocchi2. expensive mushrooms3. sauce equals this (plus extra ramblings!): 1. GNOCCHIThere is this store I have a love-hate relationship with. They have an excellent variety of gourmet and international goods. But because I am not a middle-aged woman with a giant SUV withContinue reading “Gourmet gnocchi dinner with awesome marinara”