Korean Fried Cauliflower

Your weekend feast is sorted!   Over on Serious Eats there is J. Kenji López-Alt (@TheFoodLab), a fellow food blogger and recipe developer. He is not vegan, but for the past two Feburarys, he has went 100% vegan with The Vegan Experience. And wow, the recipes coming out of there are phenomenal. I think because it’s mainly foodContinue reading “Korean Fried Cauliflower”

Sticky Spicy Sweet Korean Chilli Chicken

A lot of you probably know Fry’s. It’s a family owned, South African-based company that makes all sorts of frozen products that are all vegan! I’ve been having fun with their mock meats and making recipes with them. Since it’s Sunday, I figure it’s a good time for some finger foods… and you know IContinue reading “Sticky Spicy Sweet Korean Chilli Chicken”

Spicy Sweet Soy Soy-Fish & Edamame Salad

I’m lucky to be able to get vegan “fish” in London (previously having to drive over an hour to get to Tink Holl in Cleveland to find fun mock meats). Thankfully this sauce is really versatile and you can use it for a mess of things: tofu; mix veg for stir fry; even on steamedContinue reading “Spicy Sweet Soy Soy-Fish & Edamame Salad”